5 Easy Facts About greek food Described
Pita bread used to be bread dough leftovers which were shaped into flatbreads and cooked on fireplace (charcoal grill or Wooden oven ). Which was when bread was produced employing sourdough in lieu of yeast. What this means is it had a far better flavor and did not have that chewy texture that we get when utilizing yeast.The crudo and hummus also a